innovation
Customer Innovation Center
Our newly established Customer Innovation Center in Aalst (Belgium) is equipped with a state-of-the-art laboratory, pilots, modern analytical equipment, dedicated laboratories and pilot workshops to provide quality services to our customers.
Our team of experts produces, tests and develops solutions for a wide range of products and applications: FOOD (confectionery, chocolates, dairy products, bakery products and savory products), PHARMACEUTICALS, COSMETICS and INDUSTRIAL MATERIALS (such as paper and cardboard).
Our services include:
- REFORMULATION: Our expertise lies in formulating or reformulating food products to improve their nutritional profile. We focus on increasing fiber and protein content and reducing calories and sugar while ensuring excellent taste and shelf life.
- PRODUCT DEVELOPMENT: Our facilities support the development of new products in food and non-food applications. Our team provides personalized advice on ingredients that meet customer needs and offers formulation suggestions to optimize recipes and product performance.
- ANALYTICAL TESTING: We can perform a wide range of comprehensive analytical tests, such as physical measurements, sugar composition analyses, sensory panel evaluations and shelf stability assessments.
- EXPERT SUPPORT: Our regulatory, marketing, and technology experts provide tailored advice to each of our clients..
- TRAINING: We offer training sessions on Diverse-ltda products, their properties and applications.